Registered dietitian Heidi Pfeifer discusses the Low Glycemic Index Treatment (LGIT) diet and its application for individuals with Angelman syndrome. She explains how the LGIT diet can help manage seizures by stabilizing blood glucose levels and provides practical guidance on implementing this dietary approach. The presentation covers meal planning, food selection, and monitoring techniques to ensure nutritional adequacy while adhering to the diet. Heidi Pfeifer also addresses potential challenges and considerations for families considering the LGIT diet as part of their management plan for Angelman syndrome.
The mission of Angelman Syndrome Foundation is to advance the awareness and treatment of Angelman syndrome through education and information, research and support for individuals with Angelman syndrome, their families and other concerned parties. We exist to give all of them a reason to smile, with the ultimate goal of finding a cure.